This is what I do whenever a dry ice is available in our lab! 🧪🧪🧪 Playing with solid Carbon dioxide in bromophenol solution 🤗
#DryIce#Chemistry#Artchemy#Science#Chemist
Crashed ice ! 💎
If you order crashed ice to your bar - you will economy a lot of time and forces of your bartenders!
Friends from @gingerbarlviv use all types of ice and have only perfect cocktails 👌🏻 Замовлення льоду тут :
0675607755 (viber)
0935507755
www.vodaZ.com.ua
(ad) Hooray for science! Last week my son and his friends did the coolest science workshop party, with 10 hands-on experiments involving dry ice, both entertaining and educational.
So many oooohs and aaaahs and shrieks of delight as they combined elements and watched interesting chemical reactions.
Workshops are designed for ages 6-12 and are facilitated by university students, who bring enthusiasm and expertise to the experience. They speak both English and German fluently, so workshops can be held in either language.
Along with the workshop, they offer birthday party packages, which make use of the cool neon lit room you see in the last photo.
X Labs is located in Zürich in Sihlcity, very convenient by public transport or car.
Get more details in my full review on my website, link in profile.
#hosted#birthdayparty#scienceisfun#zurichkids#kinderregion#visitzurich#kinderaktivitäten#forschenundentdecken#wiesoweshalbwarum#dryice#experimentieren#familienzeit#schweizerfamilienblogs#schweizerfamilie#swissfamilyfun
📍Khon Kaen Silk Festival
⠀⠀⠀⠀⠀⠀⠀⠀⠀
🍬Dry ice cereals with marshmallows
⠀⠀⠀⠀⠀⠀⠀⠀⠀
🤰🏼2/5 belly pats
⠀⠀⠀⠀⠀⠀⠀⠀⠀
These looked so cool and we’ve never tried any dry ice food before, but they were really just a let down 😪 The cereal was quite salty and the dry ice froze the marshmallows so they were also v crunchy... just a very dry and tasteless experience sadly ⠀⠀⠀⠀⠀⠀⠀⠀⠀
🎼Why do you build me up (build me up) buttercup, baby just to let me down 😪😪😪
We're super excited to announce our range of 6 new Sydney Vape Co - ICED flavours, each containing an icey Cold Blast!
Buy our 6 flavour Sample Box, for only $19.99 for a limited time only! Normally $39.99, be quick, offer ends 20 December!
https://sydneyvapeco.com.au/pages/our-flavours
Mint Sliced - An Australian vape flavour inspired by a tea-time favourite, take a bite out of Mint Sliced – a rich chocolate biscuit with a slice of mint and a cream finish.
You heard that right, we are bringing back our Mint Sliced flavour with an all new and improved delicious recipe that tastes just like a Mint Slice biscuit out of the fridge!
Passion Punch - Your favourite 90s soft drink is back with Passion Punch: a tangy mix made with fresh passionfruit, fruit juice and fizzy soda - a party in your mouth.
Did someone say Pasito flavour? :O
Iced Mocha - Coffee or chocolate - why choose? Take your favourite drinkable dessert on the go with Iced Mocha - a creamy mix of chocolate, coffee and crushed ice.
And 3 of our current flavours now with icey cold cooling and revised recipes that pack even more of a punch!
Berry Peachy - A fruity blend of blueberries, strawberries and kiwifruit, along with sugary peaches and a hint of pineapple for a vape that packs a berry peachy punch!
Melon Heaven - In Melon Heaven, we've got all our bases covered – watermelon, rockmelon and honeydew on a bed of ice with a pink guava punch. Your next all-day vape.
Sunset Cola - Need to cool down? Sit back, relax and enjoy the sunset after a long, hard day with a refreshing cherry cola splashed with pineapple, lime and crunchy ice.
Looking to clean surfaces but don't want to or simply can't leave the residual mess you normally get with conventional sandblasting? We rent dry ice blasting equipment by @coldjetllc and make fresh dry ice to order. Using dry ice that was shipped in days earlier not made on demand means softer, less effective blasting. We can make your next critical cleaning job go with ease! #dryice#dryiceblasting#co2#iwdc#gawda#weldmark
We love seeing how our dry ice pellets are used, these photos were shared by one of our customers, where the dry ice pellets were used to educate youngsters in a science lesson. #dryice#science#schools
🧪DR.JEKYLL🧪
Técnica 32.A
CRYO INFUSIÓN DIRECTA.
📖Referencia ~ Es el nombre con el que @patxi_troitino denomina la técnica de infusión directa por presión y tratamiento térmico negativo utilizando hielo seco.
El CO2 infiere presión al destilado y aromáticos que elijamos, lo que ayuda a;
1). No perder alcohol
2). Infusionar aromáticos por frío y presión y que sus volátiles se fijen en nuestro destilado por la capacidad higroscópica del alcohol.
3). La sublimación provoca que el Cocktail tenga una carga aromática que nuestro comensal podrá disfrutar en nariz y en retrogusto.
#dryice#cryoinfusion#patxitroitiñolab#patxitroitiño#cocktails#bartender#foodporn#drinks#drinks#gastronomy#foodlover#innovation
